The most important dish on the menu - battered fish - is great; perfectly cooked, with a delicious and impeccably crispy batter which has real flavour. At nine quid, it should be good, but a restaurant has to make it's money and when something is properly good, you can't argue with a price like that.
Now for a few constructive criticisms:
1. Lobster. When you advertise Lobster Rolls and include them on your permanent menu, you will have to expect some gutted customers when you tell them "no lobster" once they have rocked up salivating over the prospect of a lobster roll. Hopefully a one-off experience for this unlucky punter.
2. Chips. Sort it out, please. For a start, portions are too stingy for fish & chips, and for the price (£2.50). Secondly, call me old-fashioned, but for me, chips means thick and chunky in this context. These are more like Freedom Fries. When the restaurant has 'Chip' as part of its name, said chips should be triple-cooked, quadruple-cooked or whatever it takes to make them memorable. Room for improvement here.
3. £1 plus service charge for two small pickled onions is ridiculous. They need to be better than what you get from a supermarket jar at that price.
Starters of oysters, pea fritters, and scallops were delicious, as was a delightfully bouncy, sweet and shrimpy shrimp burger. Music was brilliant on our visit, including Brenton Wood's 'Gimme Little Sign', The Velvet Underground, Dusty Springfield, John Lee Hooker, and the Rolling Stones. A better class of chippy music. The place itself is lovely and has plenty of two of my favourite things, bar seats (for couples and solo diners), and booths. Hooray for booths.
Some of the gripes above may well be due to first-week syndrome, but I couldn't wait to check the place out. My fault really. The positives are such that I'll definitely be back before too long, and I'm looking forward to it as well. Might phone ahead though, to make sure they have lobster in.
Next!
189 Upper Street
London N1 1RQ
http://www.thefishandchipshop.uk.com
Great post. Highly amusing read for a Sunday morning.
ReplyDeleteFeedback sandwich. It's always felt somewhat trite to me. But so common a tool in the corporate world. :-)
And I wont be checking out F&C in a hurry, unless I hear it improves.
Cheers mr foodstinct .. I'll be monitoring performance and keep you informed :-)
DeleteAmazing Blog!
ReplyDeleteThanks for sharing this information.
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